Not something one would expect or anticipate as truffles as so difficult to grow commercially. In the US it has failed despite numerous attempts. But apparently China is making inroads although not well-received for taste and smell:
http://www.cbsnews.com/8301-18560_162-57353188/the-trouble-with-truffles/?tag=broadcast
I'll be paying more attention next summer when we're buying truffles in the markets.
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